Project Challenge
This method ensures maximum product quality and minimal temperature increase. Thus, the cell structure of the source product is not destroyed, since the squeezing belt system offers sufficient flexibility. At the same time, unwanted solid components are kept out of the end product during meat processing. Last but not least, the method results in considerable time savings and a standardized final product compared to manual product separation.
BAADER's soft separators were developed in the 1960s and have been constantly optimized since then, for example with regard to the cleaning options. They comply with internationally recognized hygiene standards. In several models, helical bevel geared motors from NORD Drivesystems serve as drive units. One example is the BAADER 605 type, which reaches a maximum performance of approximately 3,000 kg per hour depending on the hole size in the perforated drum, the feeding type, the product, the feeding temperature and the selected pressure – thereby qualifying for continuous large volume processing. Users can choose a hole diameter of 1.3, 2, 3, 5 or 8 mm in the perforated drum, with other diameters available on request.